Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Aaron Wickum

Scottsdale

Summary

Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Bartender

Flemings Steakhouse
04.2024 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Server

Alliance Hospitality Group - Donabe
08.2023 - 03.2024
  • Served food and beverages promptly with focused attention to customer needs.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Answered customers' questions, recommended items, and recorded order information.
  • Coursed orders to create best possible dining experience

Server

Sushi Roku - Innovative Dining Group
06.2023 - 08.2023
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.

Server

RA Sushi Bar Restaurant
01.2021 - 06.2023
  • Increased sales by upselling higher-end products to customers.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Shared knowledge of menu items, enabling customers to make personal decisions based on taste and interest.
  • Cultivated relationships with regular customers.
  • Used slow periods to restock supplies, ice, trays, delivery bags or to clean.

Server

Squid Ink
06.2019 - 12.2020
  • Increased sales by upselling higher-end products to customers.
  • Answered customers' questions, recommended items, and recorded order information.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Server

Kabuki Restaurants
10.2016 - 03.2019
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Cultivated warm relationships with regular customers.

Server

Olive Garden
10.2015 - 10.2016
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Inspected dishes and utensils for cleanliness.

Sales Associate

Protection 1 Security Solutions
05.2015 - 09.2015
  • Negotiated prices, terms of sales and service agreements.
  • Answered customer questions about sizing, accessories, and merchandise care.
  • Maintained calm demeanor and professionally managed issues in busy, high-stress situations.
  • Served customers with knowledgeable, friendly support at every stage of shopping and purchasing.

Education

Associate of Science - Fire Science

Maricopa Community Colleges - Mesa Community College
Mesa, AZ
12.2023

Skills

  • High-Volume Dining
  • Train Employees
  • Dining Area Maintenance
  • Order Accuracy
  • Dining Customer Service
  • Food and Beverage Pairings
  • Critical Thinking
  • Time Management

Certification

  • EMT - Certified Emergency Medical Technician
  • First Aid/CPR Certified
  • HAZMAT Operations

Timeline

Bartender

Flemings Steakhouse
04.2024 - Current

Server

Alliance Hospitality Group - Donabe
08.2023 - 03.2024

Server

Sushi Roku - Innovative Dining Group
06.2023 - 08.2023

Server

RA Sushi Bar Restaurant
01.2021 - 06.2023

Server

Squid Ink
06.2019 - 12.2020

Server

Kabuki Restaurants
10.2016 - 03.2019

Server

Olive Garden
10.2015 - 10.2016

Sales Associate

Protection 1 Security Solutions
05.2015 - 09.2015

Associate of Science - Fire Science

Maricopa Community Colleges - Mesa Community College
Aaron Wickum