Adam Jimenez
Marana
Summary
Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Overview
7
7
years of professional experience
Work History
Bartender/ Barback
Celebrity Theatre
01.2025 - Current
- Serve high volume customers while creating conversation about artists performing at the theatre.
- Keeping bars and storage areas clean before, during and after show hours.
- Provide a pleasant drinking experience for customers.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
- Served high customer volumes during special events, nights, and weekends.
Prep Cook
Bourbon and Bones
12.2024 - Current
- Ability to stay calm during high-stress situation
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Followed orders from head chef to establish productive and timely preparation of meals.
- Monitored food quality and presentation to maintain high standards.
Line Cook
Twin Peaks
03.2023 - 12.2024
- Flexibility to work multiple stations. (Grill, Fry, Saute, Prep, Salad, Flatbread)
- Prepare and cook various meats, seafood and poultry to proper temperatures.
- Prep ingredients and other cooking components during on and off-peak hours
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Field Technician
Source Global
01.2018 - 02.2023
- Kept detailed records of field measurements and data.
- Performed troubleshooting and diagnostics of malfunctioning equipment, machinery, tools, and components.
- Identified potential problems and prevented equipment failure through performing regular equipment inspections.
- Managed maintenance activities, supervised staff, and inspected equipment.
- Trained and guided new technicians to equip with skills and knowledge needed to efficiently perform work.
Education
No Degree -
Arizona State University
Tempe, ArizonaSkills
- Training and Management
- Customer Service
- Problem Solving
- Teamwork
- Communication
- Bar restocking
- Responsible alcohol service
- Maintaining a clean bar
- Bar service preparation
- Customer service expertise
- Food running
- Food service
Languages
Spanish
Professional Working
Timeline
Bartender/ Barback
Celebrity Theatre
01.2025 - Current
Prep Cook
Bourbon and Bones
12.2024 - Current
Line Cook
Twin Peaks
03.2023 - 12.2024
Field Technician
Source Global
01.2018 - 02.2023
No Degree -
Arizona State University
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