Dedicated professional with exceptional customer service skills and a proven ability to enhance guest experiences. Committed to maintaining a welcoming atmosphere and ensuring smooth operations.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Front Of House
Great Gadsby Bakery
Gilbert, AZ
03.2025 - 11.2025
Managed front-of-house operations, ensuring smooth workflow during peak hours.
Trained new staff on operational procedures and customer engagement techniques.
Processed transactions efficiently using point-of-sale systems, ensuring accuracy in cash handling.
Collaborated with kitchen staff to coordinate timely food delivery and service flow.
Monitored inventory levels, assisting in stock replenishment and supply ordering processes.
Enhanced customer satisfaction by efficiently managing front of house operations and maintaining a welcoming atmosphere.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Product Packager
Family Members
Chandler, AZ
04.2023 - 10.2025
Followed packing processes to increase speed and accuracy.
Operated and maintained packaging equipment with focus on safety and productivity.
Communicated with supervisors regarding any issues with packaging process.
Packaged goods in safe containers to prepare for shipping, adhering to packaging protocols.
Labeled containers and packaging.
Paralegal Assistant
Dana Law Group
Gilbert Az
02.2023 - 07.2023
Assisted in the organization and management of case files and legal documents.
Coordinated scheduling of meetings for attorneys and clients.
Collaborated effectively with legal team members, fostering a positive work environment and increased efficiency.
Maintained strict confidentiality while handling sensitive client information according to established ethical guidelines.
Strengthened attorney-client relationships through timely follow-ups on inquiries and concerns.
Assisted lawyers with materials preparation for internal and external training events.
Hostess
The Nook
Gilbert, AZ
02.2022 - 01.2023
Greeted and seated guests, ensuring welcoming atmosphere.
Managed reservation system to optimize table turnover and guest flow.
Monitored dining area for cleanliness, promptly addressing any issues to maintain standards.
Maintained balanced cash drawer with correct money values and accurate documentation.
Input orders accurately into POS terminal, split bills and accepted payments.
Answered phone calls to take orders, give information and document reservations.
Answered customer questions about hours, seating, and menu information.