Dedicated and experienced kitchen professional with a strong background in cooking, food prep, customer service, and general restaurant operations. Seeking to bring culinary skills and efficiency to a dynamic food service team. Dependable Kitchen Staff Member trained in multiple stations. Supports and enhances kitchen operations by flexing easily between cooking, restocking and cleaning. Highly knowledgeable about health code requirements and good stock management. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.