Alexis Tank
Surprise
Summary
Hardworking restaurant manager with several years overseeing high-traffic establishments. Talented at managing large, diverse teams of culinary and service personnel. Comfortable taking responsibility for everything from back-office operations to dining room performance.
Overview
6
6
years of professional experience
2010
2010
years of post-secondary education
Work History
Restaurant Manager
SUBWAY®Restaurants
El Mirage
05.2020 - Current
- Managed daily restaurant operations and ensured efficient service delivery.
- Trained and mentored staff on food safety and customer service standards.
- Oversaw inventory management, including stock ordering and product management.
- Ensured compliance with health regulations and company policies consistently.
- Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
- Resolved customer complaints in a professional manner to maintain positive relationships with guests.
- Maintained detailed records of sales transactions and daily shift reports.
Education
Payson High School
Payson, AZSkills
- Staff training
- Inventory management
- Health compliance
- Budgeting
- Operations management
- Conflict resolution
- Sales reporting
- Supply chain management
- Complaint resolution
Languages
Spanish
Limited
References
References available upon request.
Timeline
Restaurant Manager
SUBWAY®Restaurants
05.2020 - Current
Payson High School