Anthony Christopher Mendez II
Phoenix
Summary
During my time at AhiPoki, I would be constantly busy with something wether it was grilling or prepping food, or cleaning and making sure tasks were done in a timely manner. I learned to keep a positive attitude throughout my entire shift and I would not let any rude customer bring my mood down. from prepping, I learned a great deal of both knife skills and proper portion control which I believe will benefit me in future culinary job searches.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Kitchen Crew Member
AhiPoki Bowl
06.2023 - 09.2024
- Assembled Poke Bowls on a line given instructions from people in-person, through online orders, and a drive through.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Demonstrated versatility by performing various roles within the kitchen crew as needed, fostering adaptability and flexibility among team members.
- Constant positive engagements with customers and co-workers
Education
Desert Vista High School
Phoenix, AZSkills
- Safe food handling
- Meal assembly efficiency
- Physical stamina and endurance
- Adherence to guidelines
- Sanitation standards compliance
- Portion control awareness
Certification
- Food Handler Essentials Course
Timeline
Kitchen Crew Member
AhiPoki Bowl
06.2023 - 09.2024
Desert Vista High School
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