Ashton Gallegos
Camp Verde
Summary
Dedicated line cook skilled in customer service and inventory management. Known for efficient meal preparation and effective communication to enhance customer satisfaction during peak hours.
Overview
2
2
years of professional experience
Work History
Line Cook
White horse grill
Camp Verde
11.2025 - Current
- Collaborated with team members to ensure timely meal service during peak hours.
- Worked well with others to complete tasks efficiently
- Helped people in a friendly and respectful way
- Stayed organized and followed directions
- Showed up on time and stayed committed
- Communicated with servers to coordinate orders and ensure customer satisfaction.
Line Cook
Cliff Castle Casino Hotel
Camp Verde
07.2025 - 11.2025
- Participated in inventory management by tracking ingredient supplies and usage.
- Cooked multiple orders simultaneously during busy periods.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Followed proper food handling methods and maintained correct temperature of food products.
- Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
- Grilled and deep fried various foods from meats to potatoes.
- Monitored product freshness and rotation dates to maintain quality assurance standards.
Barista
Dunkin donuts
Tempe
07.2024 - 08.2025
- Prepared a variety of coffee beverages following standard recipes.
- Maintained cleanliness and organization of the work area and equipment.
- Operated cash register and processed transactions efficiently.
- Assisted in training new baristas on brewing techniques and equipment use.
- Prepared and served coffee, espresso drinks, blended coffees and teas.
- Greeted customers and took orders for coffee drinks, food items, and other beverages.
Sales Associate
Spirit Halloween Store
Tempe
10.2023 - 10.2023
- Assisted customers in selecting costumes and accessories for special events.
- Maintained store displays to ensure an appealing shopping environment.
- Processed transactions accurately using the point-of-sale system.
- Handled customer inquiries and resolved issues promptly and professionally.
Education
GED -
Boulder Creek High School
Arizona Anthem12-2026
Skills
- Customer service
- Team collaboration
- Problem solving
- Time management
- Inventory management
- Effective communication
- Order coordination
- Cash handling
- Food safety practices
- Back of house operations
- Food spoilage prevention
- Punctual and honest
- Kitchen organization
- Quality assurance and control
- Sauce making
- Cleaning and organization
- Attention to detail
- Effective prioritization
- Portion control
- Crew training
- Menu item memorization
Languages
Spanish
Native/ Bilingual
Timeline
Line Cook
White horse grill
11.2025 - Current
Line Cook
Cliff Castle Casino Hotel
07.2025 - 11.2025
Barista
Dunkin donuts
07.2024 - 08.2025
Sales Associate
Spirit Halloween Store
10.2023 - 10.2023
GED -
Boulder Creek High School