Ashton Zibert

As event set up and event service

• Organized seating arrangements for guests prior to start of events.
• Provided assistance with the setup and tear down of stages, chairs, and tables as needed.
• Fast pased food service

As a high-end prep cook, on-site cook, and server.

• Food plating.
• Food preparation.
• Educate
• Customer interaction and satisfaction.

As a fry cook.

• Efficient knife skills in cutting most meats and vegetables.
• Plated dishes according to restaurant presentation standards before delivering them to customers.
• Monitored product freshness and rotation dates to maintain quality assurance standards.