Successfully managed a diverse range of events including weddings, corporate functions, and special occasions, consistently exceeding client expectations.
Led all aspects of catering operations for high-end weddings and private events at a luxury estate, managing menu planning, food production, and service execution.
Acted as the primary sales lead for catering services conducted tastings, presented proposals, and closed custom catering packages tailored to each client’s vision and budget.
Created systems for inventory, procurement, and cost control that improved profit margins without compromising quality.
Director of Strength and Conditioning
NOC Athletics
08.2019 - 01.2021
Developed high-performing teams by providing mentorship, guidance, and opportunities for professional growth.
Cultivated a positive work environment that fostered employee engagement, increased retention rates, and boosted overall team morale.
Enhanced team collaboration through regular communication, goal setting, and performance evaluations.
Track and Field Coach
Harvard Westlake
03.2015 - 06.2019
Led and managed all field events (throws, jumps, and pole vault) for the track and field team, developing specialized training programs to improve athlete technique and performance.
Coached athletes in shot put, discus, javelin, long jump, triple jump, and pole vault, resulting in improved personal records and competitive placements.
Collaborated with sprint and distance coaches to ensure integrated training plans and team cohesion.
Broiler/Pullet/Egg Farm Manager at Red Hill Farms,Cedar Lane Farms, Big Rock FarmsBroiler/Pullet/Egg Farm Manager at Red Hill Farms,Cedar Lane Farms, Big Rock Farms