Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

DENISSE BURCIAGA

Phoenix

Summary

Detail-oriented professional with a strong background in office management, customer engagement, and inventory control. Proven ability to enhance workflow and foster positive relationships, aiming to contribute to operational efficiency and client satisfaction.

Overview

6
6
years of professional experience

Work History

Receptionist

Modern Industries
Phoenix
11.2021 - Current
  • Created welcoming environment by greeting visitors and clients promptly.
  • Delivered exceptional customer service while engaging with internal and external customers.
  • Managed incoming calls, relayed messages, and directed inquiries to appropriate departments.
  • Ensured security by monitoring logbooks, issuing visitor badges, and verifying identification.
  • Coordinated meeting room bookings and arranged catering for events efficiently.
  • Scheduled and confirmed appointments, overseeing complex calendars for multiple staff members.
  • Managed office supply inventory, placing orders to maintain adequate stock levels.
  • Collaborated with vendors for timely repairs and maintenance of office equipment.

Cleanroom Technician

Auer Precision
Mesa
03.2021 - 06.2021
  • I worked in the medical manufacturing department in class 1000 cleanrooms, assembling a variety of medical components (multi-player home diagnostic test strips), and worked alongside UR robots, under strict medical guidelines per ISO 13485/9001.
  • I have also operated lasers, various measuring equipment, and ran automated packaging stations.
  • I am familiar with heat sealers and desiccants to help preserve medical components.

Management

Habaneros Restaurant
Tubac
09.2019 - 10.2020
  • Supervised daily opening and closing procedures, ensuring proper equipment operation and accurate cash drawer verification.
  • Trained new employees on restaurant policies and procedures to promote effective service delivery.
  • Resolved customer complaints related to food quality or service promptly to enhance guest satisfaction.
  • Planned work schedules for restaurant personnel, maintaining optimal coverage at all times.
  • Monitored food supplies and ordered necessary items to maintain stock levels.
  • Updated computer systems with new pricing and daily specials to ensure accurate information.
  • Managed accounts payable, accounts receivable, and payroll functions efficiently.
  • Utilized strong interpersonal skills to foster positive relationships with guests and employees.

Education

High School Diploma -

Stanford University
Palo Alto, CA
03-2012

Skills

  • Customer service
  • Office management
  • Scanner machine
  • Inventory management
  • Microsoft Office
  • Excel
  • Computer skills
  • New hire liaison
  • Bilingual communication

Languages

Spanish
Professional
English
Professional

Timeline

Receptionist

Modern Industries
11.2021 - Current

Cleanroom Technician

Auer Precision
03.2021 - 06.2021

Management

Habaneros Restaurant
09.2019 - 10.2020

High School Diploma -

Stanford University
DENISSE BURCIAGA