Experienced with food preparation, knife handling, and maintaining kitchen cleanliness. Utilizes efficient organizational skills to streamline kitchen processes and support chefs. Knowledge of food safety protocols and effective teamwork.
Overview
5
5
years of professional experience
Work History
Prep Line Cook
Jade Garden Chinese Restaurant
Tucson, AZ
10.2022 - Current
Prepared ingredients by chopping vegetables and marinating proteins for efficient meal assembly.
Maintained cleanliness of workstations, ensuring compliance with health and safety standards.
Assisted in inventory management by tracking stock levels and notifying management of shortages.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Dishwasher
Griffin Grill & Pub
Battle Creek, MI
05.2021 - 08.2022
Operated commercial dishwashing equipment to ensure cleanliness and sanitation standards.
Maintained inventory of cleaning supplies, ensuring availability for efficient operations.
Trained new team members on proper dishwashing techniques and safety protocols.
Bolstered team morale and productivity by maintaining positive attitude and assisting colleagues during high-pressure periods.
Education
GED -
Battle Creek Adult Education
Battle Creek, MI
Servsafe Food Protection Manager Certificate -
Pima Community College
Tucson, AZ
Baking & Pastry Arts Certificate -
Pima Community College
Tucson, AZ
Associate of Applied Science - Hospitality Leadership
Pima Community College
Tucson, AZ
04-2027
Skills
Knife skills
Sanitation practices
Food preparation
Frying techniques
Dishwasher operation
Kitchen equipment use
Timeline
Prep Line Cook
Jade Garden Chinese Restaurant
10.2022 - Current
Dishwasher
Griffin Grill & Pub
05.2021 - 08.2022
GED -
Battle Creek Adult Education
Servsafe Food Protection Manager Certificate -
Pima Community College
Baking & Pastry Arts Certificate -
Pima Community College
Associate of Applied Science - Hospitality Leadership