Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Eddy Blanco III

Gilbert

Summary

Customer-focused professional with extensive experience in food service and guest relations. Skilled in managing customer interactions and resolving conflicts to enhance satisfaction. Delivers efficient service through effective communication and collaboration, thriving in diverse environments to meet customer needs.

Overview

9
9
years of professional experience
2
2
Certifications

Work History

Server

Over Easy
Queen Creek
03.2022 - Current
  • Provide excellent customer service to enhance the dining experience.
  • Train new employees on customer service protocols and restaurant procedures.
  • Manage staff scheduling and coordinated team activities for efficient service.
  • Enforce health and safety regulations to maintain a safe dining environment.
  • Supervise daily restaurant operations and ensured adherence to quality standards.

Prep Baker

Creative Hands Cuisine
Mesa
03.2022 - 07.2023
  • Operated ovens and mixers to produce dough and pastries efficiently.
  • Prepared various baked goods following established recipes and quality standards.
  • Assisted in developing new recipes for seasonal menu offerings.
  • Organized ingredient inventory and ensured proper storage practices.
  • Maintained cleanliness of baking equipment and work areas consistently.

Bartender/Server

Alamo Drafthouse Cinema
Gilbert
10.2020 - 09.2022
  • Mixed and served a variety of drinks to customers.
  • Managed inventory of beverages and supplies efficiently.
  • Maintained cleanliness and organization of bar area.
  • Greeted customers and provided assistance with ticket purchases.
  • Monitored movie schedules and directed patrons to their screens.

Guest Service Team Lead

Target
Queen Creek
03.2018 - 09.2020
  • Resolved customer complaints swiftly to maintain store satisfaction levels.
  • Processed customer transactions accurately and efficiently at point of sale.
  • Implemented store promotions and ensured proper signage for visibility.
  • Managed daily schedules and delegated tasks among team members efficiently.

Dishwasher

Oregano's Pizza Bistro
Queen Creek
02.2017 - 12.2017
  • Cleaned and sanitized dishes, glassware, and utensils to support kitchen staff in meeting customer needs.
  • Maintained clean and organized work areas to minimize dish turnaround delays.
  • Used downtime to complete extra cleaning tasks such as equipment deep cleaning.
  • Backed up kitchen staff at various stations to ensure smooth kitchen operations.
  • Backed up kitchen staff, assisting with food preparation during busy periods.
  • Swept and scrubbed floors.

Education

Diploma -

Queen Creek High School
Queen Creek, Arizona
03-2019

Skills

  • Mixology
  • Customer service
  • Food safety practices
  • Cleanliness standards
  • Team management
  • Employee training
  • Item promotion
  • Adaptability
  • Effective communication

Certification

Real Estate License- Arizona School of Real Estate and Business

Timeline

Server

Over Easy
03.2022 - Current

Prep Baker

Creative Hands Cuisine
03.2022 - 07.2023

Bartender/Server

Alamo Drafthouse Cinema
10.2020 - 09.2022

Guest Service Team Lead

Target
03.2018 - 09.2020

Dishwasher

Oregano's Pizza Bistro
02.2017 - 12.2017

Diploma -

Queen Creek High School
Eddy Blanco III