Elizabeth Covarrubio
Phoenix
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.
Focused professional with expertise preparing meals for customers in busy establishments. Versatile professional with experience in food safety, supply management and plating. Courteous and bilingual with excellent multitasking and presentation skills.
Overview
6
6
years of professional experience
Work History
Cook and Cashier
Taco Bell
Phoenix
08.2017 - 08.2023
- Prepared high-quality meals following standardized recipes and presentation guidelines.
- Maintained cleanliness and organization of kitchen and food storage areas.
- Operated kitchen equipment safely and efficiently to ensure food quality.
Team member
Family Dollar
Phoenix
08.2020 - 10.2021
- Operated cash register and processed customer transactions efficiently.
- Stocked merchandise on shelves and ensured proper product placement.
- Maintained a clean and organized work area throughout shift.
Cashier
Circle K
Phoenix
05.2021 - 07.2021
- Processed customer transactions efficiently using point-of-sale systems.
- Assisted customers with product inquiries and provided excellent service.
- Maintained cleanliness and organization of the checkout area and displays.
- Handled cash, credit, and gift card payments accurately during shifts.
- Resolved customer complaints promptly while ensuring satisfaction.
Education
Did Not Complete - General Studies
None
Skills
- Food safety
- Meal preparation
- Kitchen equipment operation
- Recipe execution
- Customer relationship management
- Point-of-sale operation
- Sales transaction processing
- Staff collaboration
- Kitchen equipment operation and maintenance
- Nutrition awareness
- Food waste reduction
- Cost control
- Sous vide technique
- Problem-solving
References
References available upon request.
Timeline
Cashier
Circle K
05.2021 - 07.2021
Team member
Family Dollar
08.2020 - 10.2021
Cook and Cashier
Taco Bell
08.2017 - 08.2023
Did Not Complete - General Studies
None