Summary
Overview
Work History
Education
Skills
Timeline
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Elsie Johnson

Tempe

Summary

Dynamic and highly reliable bartender with extensive experience at Coopers Restaurant and Sports Bar. Expert in mixology and safe service compliance, consistently delivering exceptional customer satisfaction. Recognized for creative cocktail recipes and efficient in multitasking making drinks while also serving, ensuring a seamless dining experience.

Very outgoing personality maintained while bartending and waitressing. Experience in high volume, and busy restaurant environments. Familiar with being a facilitator of rapid table turnover times, boosting volume and increasing sales opportunities.

Overview

3
3
years of professional experience

Work History

Bartender/Waitress

Coopers Restaurant and Sports Bar
04.2022 - 09.2025
  • Served high customer volumes during special events, nights, and weekends.
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.
  • Kept bar stocked with liquors, juices and garnishes for drinks.
  • Mixed unique and interesting cocktails for customers, including bar specials.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Made the drinks for 7-8 other servers while serving my own tables and bar top
  • Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.

Restaurant Hostess

Angies
01.2025 - 05.2025
  • Collected information from arriving customers to seat groups or place them on waitlist.
  • Answered customer questions about hours, seating, and menu information.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Monitored front entrance for new guests while assisting servers by taking and delivering drink orders.
  • Always kept customers drinks full by delivering refills
  • Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.

Education

Bachelor of Science - Dietetics

Utah State University
Logan, UT
05-2027

Skills

  • Safe service compliance
  • Mixology
  • Outgoing personality
  • Highly reliable
  • Recipe and menu memorization
  • Maintaining a clean bar
  • Creative mixology
  • Changing beer kegs
  • Food service
  • Food running

Timeline

Restaurant Hostess

Angies
01.2025 - 05.2025

Bartender/Waitress

Coopers Restaurant and Sports Bar
04.2022 - 09.2025

Bachelor of Science - Dietetics

Utah State University
Elsie Johnson