Overview
Work History
Education
Skills
Personal Information
Timeline
Generic
Eynar Mahmudov

Eynar Mahmudov

Baku

Overview

15
15
years of professional experience
4
4
years of post-secondary education
5
5
Languages

Work History

Bar Manager

Hotel “Splendid Conference Spa Resort”
06.2022 - 11.2024
  • Leadership and Team Management: Recruit, train, and supervise bar staff to ensure excellent customer service
  • Create staff schedules to optimize coverage and minimize labor costs
  • Conduct regular performance reviews and provide constructive feedback
  • Operational Management: Oversee the daily operations of the bar to ensure smooth and efficient service
  • Maintain high standards of cleanliness, organization, and compliance with health and safety regulations
  • Resolve customer complaints and handle service issues promptly and professionally
  • Menu and Beverage Program Development: Design and update the bar menu in collaboration with staff and management
  • Develop and implement seasonal promotions, signature cocktails, and specials
  • Monitor drink quality, consistency, and presentation
  • Inventory and Cost Control: Manage inventory, ensuring adequate stock levels while minimizing waste and theft
  • Order supplies, negotiate with vendors, and track deliveries
  • Analyze beverage costs and implement strategies to maintain profitability
  • Customer Experience: Ensure a welcoming and enjoyable atmosphere for all guests
  • Promote customer engagement by introducing events such as tastings, live music, or happy hours
  • Build relationships with regular customers to encourage repeat business
  • Administrative Duties: Maintain records of sales, inventory, and staff schedules
  • Create and monitor budgets, sales targets, and financial reports
  • Ensure compliance with licensing laws and other regulations
  • Skills and Qualifications: Proven experience as a bar manager or in a similar leadership role
  • In-depth knowledge of beverages, mixology, and current industry trends
  • Strong leadership, organizational, and multitasking abilities
  • Excellent communication and customer service skills
  • Proficiency in point-of-sale (POS) systems and basic accounting principles

Mobile Bike Bar Owner

Mobile Bike Bar
06.2020 - 04.2022
  • As everyone, in 2019, during the pandemic in connection with Covid 19, a crisis began in Azerbaijan, as well as in other countries of the world
  • All restaurants, bars and other recreation areas were quarantined
  • During this period, I got the creative idea for the first time in Azerbaijan to create a Mobile Bike Bar
  • I built a full-fledged bar on wheels, and became the owner of a portable bar
  • I hired staff and managed the process myself

Bar Manager

CRAZZY BAR
11.2019 - 03.2020
  • Drawing up cocktail, bar and wine lists
  • Increasing the level of sales
  • Working with suppliers
  • Monitoring the stock
  • Training with personnel
  • Recruiting and training bartenders

Supervisor F&B

CLUB MEGASARAY HOTEL
03.2017 - 10.2019
  • Negotiating with contractors and partners
  • Quality control of work
  • Consideration of claims
  • Taking measures to resolve them

Team Leader (Bartender)

SAFFRON RESTAURANT GROUP "CHINAR"
04.2014 - 01.2017
  • Preparation of Special cocktails
  • Serve guests based on general rules and specific features of the establishment
  • Staff training cocktail composition

Bartender

INTEGRAL OMG "CAFE CITY " 28 MALL
11.2012 - 04.2014
  • Drawing up a bar menu
  • Work with suppliers on orders
  • Withdrawal of balances

Barmen

Rixos Premium Tekirova
03.2010 - 09.2012
  • Keep the bar clean at the beginning of the shift and throughout the day
  • Serve guests based on general rules and specific features of the establishment

Education

BACHELOR - Mechanic-Mathematics

BAKU STATE UNIVERSITY
01.2007 - 01.2011

Skills

bar management

Personal Information

Date of Birth: 10/20/90

Timeline

Bar Manager

Hotel “Splendid Conference Spa Resort”
06.2022 - 11.2024

Mobile Bike Bar Owner

Mobile Bike Bar
06.2020 - 04.2022

Bar Manager

CRAZZY BAR
11.2019 - 03.2020

Supervisor F&B

CLUB MEGASARAY HOTEL
03.2017 - 10.2019

Team Leader (Bartender)

SAFFRON RESTAURANT GROUP "CHINAR"
04.2014 - 01.2017

Bartender

INTEGRAL OMG "CAFE CITY " 28 MALL
11.2012 - 04.2014

Barmen

Rixos Premium Tekirova
03.2010 - 09.2012

BACHELOR - Mechanic-Mathematics

BAKU STATE UNIVERSITY
01.2007 - 01.2011
Eynar Mahmudov