Farid Muradov
Baku
Summary
Dynamic Bar Manager with a proven track record at Kenzo Cyber Club, excelling in customer service and inventory management. Achieved significant waste reduction while crafting innovative seasonal cocktails. Skilled in team leadership and staff training, fostering a motivated workforce dedicated to exceptional service and memorable guest experiences.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Bar Manager
"Kenzo Cyber Club"
02.2025 - Current
- Crafted special drink and cocktail menu items for seasonal offerings.
- Streamlined inventory management for optimal stock levels and reduced waste.
- Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.
- Improved customer service rankings by resolving issues quickly and accurately.
Bar Manager
"Traveler's Coffee Shop"
03.2024 - 11.2024
- Streamlined inventory management for optimal stock levels and reduced waste.
- Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.
- Developed strong relationships with suppliers, negotiating favorable terms and pricing.
- Increased revenue with creative marketing initiatives and promotional events.
Bar Manager
"Tiffany Coffee Shop"
06.2023 - 11.2023
- Kept alcoholic beverages well-stocked and organized to meet expected demands.
- Mentored and trained staff members to ensure exceptional customer service standards.
- Crafted special drink and cocktail menu items for seasonal offerings.
- Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
Bar Manager
"Double Bean"
02.2020 - 02.2022
- Closed out cash register and prepared cashier report at close of business.
- Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
- Mentored and trained staff members to ensure exceptional customer service standards.
- Maximized customer service by training staff, overseeing operations, and resolving issues.
Manager
"La-Maison"
06.2019 - 01.2020
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
- Maintained professional, organized, and safe environment for employees and patrons.
- Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
- Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
Head Bartender
"Zanbagh"
01.2019 - 06.2019
- Monitored cash handling procedures to ensure accuracy in transactions while minimizing instances of theft or loss.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Developed a strong rapport with patrons, resulting in repeat business and increased loyalty.
Bartender
"Qosha Qala"
03.2018 - 08.2018
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Education
High School Diploma -
School #5
Baku, Azerbaijan09-2002
Skills
- Customer service
- Team leadership
- Problem-solving
- Staff training
- Health and safety
- Bar management
- Inventory management
Certification
- Professional Training as "Bar Manager". Traveler's Coffee Shop
Languages
English
Upper intermediate (B2)
Russian
Bilingual or Proficient (C2)
Turkish
Advanced (C1)
Hobbies
- Reading
- Blogs
- Music
- Video games
- Sport
Timeline
Bar Manager
"Kenzo Cyber Club"
02.2025 - Current
Bar Manager
"Traveler's Coffee Shop"
03.2024 - 11.2024
Bar Manager
"Tiffany Coffee Shop"
06.2023 - 11.2023
Bar Manager
"Double Bean"
02.2020 - 02.2022
Manager
"La-Maison"
06.2019 - 01.2020
Head Bartender
"Zanbagh"
01.2019 - 06.2019
Bartender
"Qosha Qala"
03.2018 - 08.2018
High School Diploma -
School #5
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