Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jazzmyne Mcdonald

Tucson

Summary

Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Line Cook

Oreganos Pizza
Tucson
01.2025 - 06.2026
  • Prepared ingredients according to recipes and quality standards.
  • Cooked pizzas in a fast-paced kitchen environment.
  • Maintained cleanliness and organization of workstations and kitchen areas.
  • Collaborated with team members to ensure timely food service.
  • Operated kitchen equipment, including ovens and grills, effectively.
  • Communicated with servers regarding order status and special requests.

Lead Line Cook

Rib Crib Bbq & Grill
Roswell
05.2023 - 08.2025
  • Supervised kitchen operations and ensured compliance with food safety standards.
  • Trained new cooks on recipes, preparation methods, safety procedures and sanitation guidelines.
  • Trained new cooks on menu items and cooking techniques for efficiency.
  • Developed daily prep lists to streamline kitchen workflow and organization.
  • Managed inventory levels and ordered supplies to maintain stock availability.
  • Collaborated with front-of-house staff to synchronize food service timing.
  • Assisted in food inventory and control while properly receiving and storing delivered items.

Lead Line Cook

Farleys
Roswell
03.2022 - 12.2024
  • Supervised kitchen operations and ensured compliance with food safety standards.
  • Trained new cooks on menu items and cooking techniques for efficiency.
  • Managed inventory levels and ordered supplies to maintain stock availability.

Education

Chapel Hill High School
Tyler, TX

Skills

  • Cooking techniques
  • Food preparation
  • Grill operation
  • Recipe preparation
  • Portion management
  • Inventory control
  • Contamination control
  • Safety compliance
  • Quality assurance
  • Workflow organization
  • Time management
  • Fast-paced cooking
  • Equipment operation
  • Line station oversight
  • Team collaboration
  • Team coordination
  • Effective communication
  • Customer service
  • Problem solving
  • On-the-job training
  • Ingredient sourcing
  • Portion management

Certification

  • Food Handlers Card

Timeline

Line Cook

Oreganos Pizza
01.2025 - 06.2026

Lead Line Cook

Rib Crib Bbq & Grill
05.2023 - 08.2025

Lead Line Cook

Farleys
03.2022 - 12.2024

Chapel Hill High School
Jazzmyne Mcdonald