Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Line Cook
Oreganos Pizza
Tucson
01.2025 - 06.2026
Prepared ingredients according to recipes and quality standards.
Cooked pizzas in a fast-paced kitchen environment.
Maintained cleanliness and organization of workstations and kitchen areas.
Collaborated with team members to ensure timely food service.
Operated kitchen equipment, including ovens and grills, effectively.
Communicated with servers regarding order status and special requests.
Lead Line Cook
Rib Crib Bbq & Grill
Roswell
05.2023 - 08.2025
Supervised kitchen operations and ensured compliance with food safety standards.
Trained new cooks on recipes, preparation methods, safety procedures and sanitation guidelines.
Trained new cooks on menu items and cooking techniques for efficiency.
Developed daily prep lists to streamline kitchen workflow and organization.
Managed inventory levels and ordered supplies to maintain stock availability.
Collaborated with front-of-house staff to synchronize food service timing.
Assisted in food inventory and control while properly receiving and storing delivered items.
Lead Line Cook
Farleys
Roswell
03.2022 - 12.2024
Supervised kitchen operations and ensured compliance with food safety standards.
Trained new cooks on menu items and cooking techniques for efficiency.
Managed inventory levels and ordered supplies to maintain stock availability.