Dynamic culinary professional with extensive experience at Gallopin Goose, excelling in food preparation and safety compliance. Proven ability to enhance customer satisfaction through effective multitasking and strong organizational skills. ServSafe certified, adept at inventory management and maintaining high standards of food quality and cleanliness.
Professional culinary expert with strong track record in preparing high-quality dishes and maintaining kitchen efficiency. Known for exceptional collaboration within team environments and adaptability to changing needs. Possesses key skills in food preparation, safety, and sanitation, along with keen sense of taste and presentation. Reliable and results-driven, consistently delivering outstanding culinary experiences.
Servsafe certificate exp: 03/2028