Jibby Dompol Neil

I currently dont know what my daily duties are because i just started working here recently.

• Observed safety precautions and practices when using heavy machinery and equipment.
• Handled escalated customer complaints to provide full resolutions and promote loyalty.
• Upheld high standards of productivity and quality in all areas of operations.
• Supported office administrative needs with timely and knowledgeable clerical assistance to maximize team performance and efficiency.
• Assisted management with monthly inventory control and weekly stock ordering.
• Cleaned and sanitized equipment and decks after each shift to remove leftover fish and carcasses.
• Drove team success by completing customer orders to customer satisfaction.

• Replenished food inventory and rotated ingredients to prioritize older products.
• Maintained restaurant standards by following established recipes.
• Collaborated with team to ensure timely service delivery.
• Responded promptly to clean and sanitize areas after incidents.
• Provided exceptional customer service through efficient issue resolution and attention to detail.