Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jonathon Evans

Ash Fork

Summary

Detail-oriented pallet repairer known for exceeding quality control standards, ensuring workplace cleanliness, and adapting to dynamic workloads. Committed to enhancing safety procedures and streamlining processes for optimal efficiency.

Dedicated pallet repair professional with experience in power tool operation and efficiency improvement. Skilled in collaborating with teams to identify and resolve issues, maintaining high standards of safety and quality throughout all repair processes.

Overview

11
11
years of professional experience

Work History

Pallet Repairer

Terzo Enterprize
02.2025 - 05.2025
  • Inspected pallets for damages and identified repair needs.
  • Operated hand tools and power equipment for efficient pallet repairs.
  • Reassembled broken pallets to restore structural integrity.
  • Collaborated with team members to streamline repair processes.
  • Maintained clean work area to adhere to safety standards.
  • Assisted in managing inventory of repair materials and tools.
  • Maintained a clean and organized work environment, enabling efficient workflow and hazard reduction.
  • Adhered to strict quality control standards, guaranteeing all repaired pallets met or exceeded customer expectations.
  • Contributed to a positive work atmosphere by maintaining a professional demeanor, offering assistance to colleagues, and fostering a spirit of teamwork.
  • Adapted quickly to changing workloads and priorities in fast-paced environment.
  • Documented repairs performed to track maintenance history.
  • Enhanced workplace safety with thorough inspections of pallets for damage and wear.
  • Managed time effectively, prioritizing tasks based on urgency and importance to ensure timely completion of all assignments.
  • Completed timely repairs to meet client deadlines and maintain customer satisfaction.
  • Handled inventory management tasks, ordering necessary supplies to prevent delays or shortages in the repair process.
  • Actively participated in ongoing professional development opportunities, staying current on industry trends and best practices for pallet repair techniques.
  • Collaborated with team members to optimize repair processes and increase overall productivity.
  • Maximized resource utilization through careful evaluation of damaged pallets for salvageable materials.
  • Utilized problem-solving skills to identify causes of persistent issues in pallets, implementing solutions that prevented future occurrences.
  • Improved pallet repair efficiency by implementing new repair techniques and tools.
  • Demonstrated flexibility in adapting to changing workloads or priorities as needed to accommodate business needs or customer requests.
  • Communicated effectively with supervisors regarding any issues or concerns related to the repair process or workload demands.
  • Achieved continuous improvement in repair processes through regular evaluation of current practices and the implementation of new strategies when necessary.
  • Earned recognition for consistently meeting or exceeding production goals while maintaining high-quality workmanship standards.
  • Streamlined the disassembly process by developing an efficient system for organizing parts and components.
  • Assisted in training new employees on company procedures, safety protocols, and best practices for pallet repair.
  • Conducted regular maintenance on tools and equipment, prolonging their lifespan and ensuring proper functionality.
  • Maintained clean and organized workspaces to uphold safety standards.
  • Manufactured wood pallets and crates with nail guns, table saws and chop saws.
  • Reduced waste by recycling damaged components during the repair process.
  • Transferred loaded pallets onto delivery or storage areas.
  • Informed supervisor of equipment malfunction quickly to minimize downtime.
  • Transported goods from racks, shelves and vehicles via forklift and pallet jack.
  • Supplied loading equipment and team members with empty pallets.
  • Loaded products onto pallet.
  • Prepared finished orders by pulling, packing, wrapping and securing products.
  • Monitored product on conveyor to identify and cull packages with damages or defects.
  • Operated conveyor controls to position packaged extrusions under strapping tool.
  • Operated equipment controls console for sorting, transferring and stacking pallets.
  • Threaded strapping through strapping tool to secure battens.
  • Controlled palletizer to arrange packages on pallet and transfer load to storage or delivery platform.
  • Removed palletized bundles from conveyor to process with pneumatic hoist.
  • Readjusted and realigned guides of sanding, cutting and boring machines to correct defects in finished products.
  • Read blueprints and used tape measure to measure wooden pieces.
  • Interpreted production and delivery schedule to stack product in correct order for loading and delivery.
  • Positioned battens, cardboard strips and metal strapping around bundles following written instructions.
  • Checked merchandise and supply deliveries for accuracy by verifying quantities received matched bills of lading.
  • Arranged packages on pallet according to size and weight.
  • Measured dimensions of bundles with ruler to cut battens to size with power saw.
  • Shaped or cut materials to specified measurements using hand tools, machines and power saws.

Food Service Worker

Taco Bell Restaurant
04.2014 - 05.2014
  • Assisted in food preparation and assembly to ensure timely service during peak hours.
  • Maintained cleanliness and sanitation standards throughout kitchen and dining areas.
  • Operated kitchen equipment safely, adhering to safety guidelines and procedures.
  • Provided exceptional customer service by taking orders accurately and efficiently.
  • Collaborated with team members to improve workflow and enhance overall efficiency.
  • Adapted quickly to changing menus and customer preferences, ensuring satisfaction.
  • Monitored inventory levels of food supplies, reporting shortages to management promptly.
  • Supported training of new staff on operational procedures and safety protocols.
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Promoted a positive work environment through effective communication with colleagues and supervisors.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Operated cash register accurately, managing transactions efficiently while providing excellent customer service.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Delivered exceptional service by promptly addressing customer concerns and special requests.
  • Learned other teammates' work tasks to train as backup.
  • Operated dishwashing and sanitizing equipment according to manufacturer instructions.
  • Set up and broke down food service lines quickly to maintain service flow.
  • Enhanced customer satisfaction by maintaining a clean and organized dining area.
  • Handled cash transactions and point-of-sale operations to assist dining room staff during busy service periods.
  • Collaborated with kitchen staff to ensure timely and accurate order fulfillment.
  • Achieved consistent compliance with health department regulations through diligent adherence to policies and procedures.
  • Assisted in inventory management, ordering supplies, and minimizing food spoilage.
  • Participated in regular trainings to stay current on industry best practices and trends.
  • Improved dining experience by maintaining clean and organized eating area.
  • Optimized food presentation to enhance customer dining experience.
  • Trained new staff on proper food handling and customer service techniques for better onboarding.
  • Contributed to menu development, incorporating seasonal ingredients and customer feedback.

Education

Associate of Science - Business Administration

Bakersfield College
Bakersfield, CA
01-2036

No Degree - Automotive Engineering

UEI College
Bakersfield, CA
02-2036

Skills

  • Power tool operation
  • Loading and unloading
  • Workplace cleanliness
  • Woodworking techniques
  • Fastening techniques
  • Safety procedures
  • Painting and staining
  • Efficiency improvement
  • Wood identification
  • Joinery techniques
  • Gluing techniques
  • Wood treatment
  • Stacking pallets
  • Waste reduction
  • Nailing skills
  • Tool sharpening
  • Measurement tools
  • Repair estimation
  • Pneumatic tool usage
  • Measuring
  • Warehouse safety
  • Hand tool proficiency
  • Order picking
  • Heavy lifting

Timeline

Pallet Repairer

Terzo Enterprize
02.2025 - 05.2025

Food Service Worker

Taco Bell Restaurant
04.2014 - 05.2014

No Degree - Automotive Engineering

UEI College

Associate of Science - Business Administration

Bakersfield College
Jonathon Evans