Karina Billsie
Flagstaff
Summary
I'm dedicated to strong customer service and team collaboration skills. Proven ability to enhance guest experiences and manage inventory efficiently. Worked with people in varying environments, providing them with customer service, tutoring, and teamwork.
Overview
1
1
year of professional experience
Work History
Food and Beverage Attendant
Maverick Center
West Valley City
05.2026 - 05.2026
- Provided excellent customer service to enhance guest experiences.
- Assisted with inventory management and stock replenishment tasks.
- Collaborated with team members to ensure efficient operations during events.
- Handled cash transactions and processed payments accurately at the register.
- Greeted customers promptly and courteously, took orders accurately, and served food and drinks efficiently.
Teacher's Aide Volunteer
Bryant Middle School
Salt Lake City
02.2025 - 03.2026
- Assisted teachers in preparing classroom materials and lesson plans.
- Facilitated small group discussions to enhance student engagement.
- Helped students master learning concepts through one-on-one and small group tutoring.
- Graded assignments and exams in a timely and fair manner.
- Supported classroom teacher in managing a diverse classroom of students.
Volunteer
Living Traditions Festival
Salt Lake City
05.2025 - 05.2025
- Engaged with attendees to provide information and enhance their experience.
- Supported event staff during performances and activities throughout the festival.
- Collaborated with team members to ensure smooth event execution.
- Followed directions from supervisors and completed tasks within appropriate timeframe.
- Collaborated with other volunteers to create a positive work environment.
- Helped with prep, set up, and breakdown of community and public events.
Cook
Youth resource center
Salt Lake City
02.2025 - 02.2025
- Prepared meals following safety and health guidelines in a communal kitchen environment.
- Assisted in meal planning to meet dietary needs of youth participants.
- Collaborated with staff to ensure timely meal service during events.
- Maintained cleanliness and organization of kitchen tools and work areas.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Supported inventory management by tracking food supplies and ingredients.
Education
High School Diploma -
Salt Lake City School For Science Education
Salt Lake City, UT05-2026
Skills
- Food preparation
- Food safety
- Inventory management
- Guest services
- Customer service
- Team collaboration
- Team coordination
- Time management
- Adaptability under pressure
- Classroom support
Timeline
Food and Beverage Attendant
Maverick Center
05.2026 - 05.2026
Volunteer
Living Traditions Festival
05.2025 - 05.2025
Teacher's Aide Volunteer
Bryant Middle School
02.2025 - 03.2026
Cook
Youth resource center
02.2025 - 02.2025
High School Diploma -
Salt Lake City School For Science Education