KASEY KOEPKE
Casa Grande
Summary
To support and advance WWCCA contractor members by providing strong leadership, promoting effective labor–management relations, and ensuring programs and services that enhance member success and industry professionalism. Committed to proactive problem-solving, strategic collaboration, and initiatives that strengthen the wall and ceiling contracting community.
Overview
8
8
years of professional experience
2
2
Certifications
Work History
Project Manager
MKB Construction Inc.
Tucson
06.2021 - Current
- Facilitated team meetings to discuss project progress and resolve issues.
- Developed and maintained project plans, timelines, and budgets.
- Built and established strong partnerships with teams, vendors and contractors.
- Maintained records of all documents related to each project including specifications, change orders, invoices.
- Led meetings with internal team members, consultants and contractors.
Project Engineer
MKB Construction Inc.
Tucson
05.2019 - 06.2021
- Reviewed project specifications and plans for accuracy and feasibility.
- Facilitated communication between teams to enhance workflow efficiency.
- Maintained project schedule by monitoring project progress, coordinating activities and resolving problems.
Sous Chef
Hotel Valley Ho
Scottsdale
01.2018 - 05.2019
- All aspects of restaurant supervision including: procurement, scheduling and management.
- Responsible for restaurant functionality and quality
- Oversaw 10 employees daily
- Control inventory levels on a month basis
Education
Bachelors of Science - Hotel and Restaurant Management
Northern Arizona University
05.2014
Associates of Culinary Arts -
Scottsdale Community College
12.2011
Skills
- Project management
- Risk assessment
- Leadership development
- Team collaboration
- Contract negotiation
- Budget control
Certification
• Class of AWCI Emerging Leaders 2026
References
References available upon request.
Timeline
Project Manager
MKB Construction Inc.
06.2021 - Current
Project Engineer
MKB Construction Inc.
05.2019 - 06.2021
Sous Chef
Hotel Valley Ho
01.2018 - 05.2019
Bachelors of Science - Hotel and Restaurant Management
Northern Arizona University
Associates of Culinary Arts -
Scottsdale Community College