Kaya Morgan

• Greeted and seated guests, ensuring a welcoming atmosphere.
• Managed reservation system, optimizing table turnover and guest experience.
• Coordinated with waitstaff to ensure timely service delivery.
• Collaborated with management to streamline seating arrangements during peak hours.
• Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
• Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
• Handled guest inquiries and complaints, providing effective solutions.

• Greeted and seated guests promptly, ensuring a welcoming atmosphere.
• Managed seating arrangements, optimizing table turnover and guest flow.
• Collaborated with kitchen and service staff to enhance dining experience.
• Handled customer inquiries and concerns, maintaining high satisfaction levels.

Preexisting Manger- Rebecca Evans +1(480)-486-8581 or rebecca@lazygbrewhouse.com

• Assisted in training new hosts on company protocols and service standards.
• Pitched in extra hours and helped other staff during unexpected times of high volume to improve seating availability and food delivery to tables.
• Reset and cleaned tables quickly to prepare for new customers.
• Maintained knowledge of menu items and daily specials, assisting guests with questions or recommendations as needed.
• Greeted guests with friendly responses to promote satisfaction and restaurant loyalty.