To obtain a part-time position within a reputable organization; a driven individual willing to learn new tasks and meet all challenges while recognizing potential for growth.
Motivated and personable a self-starter, organized and deadline oriented.
Excellent Analytical skills and focused on priorities
Flexible and versatile – a team player and able to establish and maintain good working relationships.
Overview
4
4
years of professional experience
Work History
Barista
Snooze AM Eatery
05.2023 - Current
Enhanced customer satisfaction by efficiently preparing and serving high-quality beverages.
Maintained a clean and organized workspace for optimal productivity and safety.
Contributed to a positive team environment through effective communication and collaboration with colleagues.
Educated customers on coffee offerings, promoting upselling opportunities and enhancing their overall experience.
Server Trainer
Snooze AM Eatery
10.2022 - Current
Streamlined server training process for improved employee retention and quicker onboarding.
Mentored new hires through the training process, ensuring they became productive team members quickly and efficiently.
Evaluated server performance regularly to identify areas for improvement and set attainable goals for development.
Provided constructive feedback to servers after each shift, fostering an environment of continuous improvement and professional growth.
Server
Snooze AM Eatery
04.2022 - Current
Cultivated warm relationships with regular customers.
Worked with POS system to place orders, manage bills and handle complimentary items.
Explained menu items and suggested appropriate options for food allergy concerns.
Increased sales significantly by upselling higher-end products to customers, executing highest PPA consistently.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
Food Runner
Snooze AM Eatery
02.2022 - 04.2022
Maintained speed of service for food orders while minimizing errors and complaints.
Delivered correct food items to tables according to order documentation.
Garnished dishes and quickly delivered items to customers, minimizing wait times.
Trained and mentored newly hired employees to explain process flow and safety procedures.
Host
Culinary Dropout
08.2021 - 01.2022
Assigned patrons to tables suitable for needs and restaurant section rotation.
Cultivated positive guest relations by managing information and orchestrating speedy seating.
Answered customer questions about hours, seating and menu information.
Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
Documented reservations and communicated changes to guests.
Hospitality Lead
BJ's Restaurant & Brewhouse
04.2021 - 08.2021
Worked with hosts to maintain optimum levels of communication to effectively and efficiently complete projects.
Maintained communication with the managers, servers, food runners and take out to improve quality of service for guests.
Trained new hosts to execute tasks in accordance with BJ's policies and procedures.
Assisted FOH and BOH staff with preparing for events to coordinate smooth execution to maximize guest satisfaction.
Conducted dining room and server checks to assess readiness for expected customer loads.
Host
BJ's Restaurant & Brewery
10.2020 - 04.2021
Greet customers upon arrival, answer customer questions and inform guests of accurate wait times and orchestrating speedy seating.
Document reservations, alert servers and managers of large groups and prepare seating.
Monitor dining room and guest flow to maximize table usage and minimize wait times
Education
Bachelor of Arts - Major - Business And Marketing - GPA 4.0
University of Phoenix
Tempe, AZ
03.2026
Skills
Strong Work Ethic
Allergy awareness
Order Accuracy
High-volume dining
Menu Memorization
Guest Engagement
Suggestive Selling
Clear and effective communication
Team training and development
Timeline
Barista
Snooze AM Eatery
05.2023 - Current
Server Trainer
Snooze AM Eatery
10.2022 - Current
Server
Snooze AM Eatery
04.2022 - Current
Food Runner
Snooze AM Eatery
02.2022 - 04.2022
Host
Culinary Dropout
08.2021 - 01.2022
Hospitality Lead
BJ's Restaurant & Brewhouse
04.2021 - 08.2021
Host
BJ's Restaurant & Brewery
10.2020 - 04.2021
Bachelor of Arts - Major - Business And Marketing - GPA 4.0
University of Phoenix
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