Layla Garcia
Yuma
Summary
Detail-oriented professional with certification in food safety and hospitality management. Proven ability to maintain clean and organized workspaces while delivering high-quality results consistently. Strong commitment to learning and adapting in fast-paced environments. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
1
1
year of professional experience
Work History
Crew Member
Jersey Mike's Subs
Fortuna Foothills
03.2025 - Current
- Prepared sandwiches according to customer specifications and company standards.
- Operated kitchen equipment, ensuring safety and cleanliness at all times.
- Assisted customers with menu selections and provided excellent service.
- Maintained cleanliness of dining area and food preparation stations regularly.
- Handled cash transactions accurately during busy shifts and provided receipts.
- Collaborated with team members to ensure efficient workflow during peak hours.
- Stocked ingredients and supplies, monitoring freshness and quality continuously.
- Followed food safety procedures to maintain high health standards in the workplace.
- Performed cashier duties such as taking orders, collecting payments and providing change.
- Served food quickly for positive guest experiences.
- Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
- Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
- Provided excellent customer service to maintain a positive atmosphere for guests.
- Kept restaurant lobby, front counter and restrooms neat and clean throughout shift.
- Organized and restocked supplies to support operations and team productivity.
- Packaged menu items into bags or trays and placed drink orders into carriers.
- Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
- Adhered to health department regulations regarding food handling procedures.
- Checked expiration dates on all products before serving them to customers.
Education
High School Diploma -
Vista High School
Yuma, AZ12-2024
Skills
- Reliability and punctuality
- Customer service
- Team collaboration
- Food safety practices
- Inventory control
- Cash handling
- Initiative and Self-motivation
- Willingness to learn
Timeline
Crew Member
Jersey Mike's Subs
03.2025 - Current
High School Diploma -
Vista High School