Dishwasher
Omnivores Eater and Bar
Greer
09.2024 - Current
- Backed up kitchen team members during heavy work periods to maximize team coverage.
- Inspected all returned dishes for cleanliness before restocking them on shelves.
- Managed dish area organization and cleanliness.
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Developed great team spirit with other personnel by pitching in and helping with task completion.
- Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.