Managed guest seating arrangements to optimize flow and enhance dining experience.
Established a welcoming atmosphere by greeting guests promptly and professionally upon arrival.
Coordinated with kitchen and waitstaff to ensure timely service during peak hours.
Oversaw daily operations, maintaining high standards of cleanliness and organization in front-of-house areas.
Analyzed seating patterns to inform staffing decisions and improve operational efficiency.
Trained and mentored new staff members to ensure consistent service quality and adherence to restaurant policies.
Crew Member
Arby's
2022.12 - 2025.02
Provided exceptional customer service by greeting and assisting customers in a friendly and professional manner
Efficiently operated cash register, accurately handling transactions and providing correct change to customers
Maintained cleanliness of dining and drive through areas, ensuring all were promptly cleared and sanitized for the next customer/ co-workers convenience
Prepared food items according to established recipes and portion sizes, maintaining high quality standards
Collaborated with team members to ensure smooth workflow during busy periods, effectively managing time constraints
Adhered to company policies regarding food handling, storage, preparation, and presentation at all times
Contributed to a positive work environment by fostering teamwork among crew members through effective collaboration