Martha Lopez
Maricopa
Summary
Dynamic food service professional with extensive experience at Crane School District, excelling in meal preparation and food safety. Proven ability to collaborate effectively with teams, ensuring high-quality meals and maintaining sanitation standards. Skilled in inventory management, consistently verifying food quality to enhance student satisfaction and operational efficiency.
Overview
9
9
years of professional experience
Work History
Food Service Worker
Crane School District
Yuma
01.2021 - 12.2024
- Prepared nutritious meals following dietary guidelines and school policies.
- Assisted in serving meals to students and staff during lunch periods.
- Maintained cleanliness and organization of kitchen and dining areas.
- Operated kitchen equipment safely, following all safety protocols.
- Collaborated with team members to ensure efficient meal preparation.
- Verified food quality and freshness before meal service each day.
- Stocked supplies and inventory, ensuring availability of essential items.
- Followed food safety regulations pertaining to sanitation, food handling and storage.
- Performed opening and closing duties such as setting up workstations with necessary supplies.
- Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
Sorter Operations Associate
Datepac
Somerton
08.2015 - 10.2020
- Performed daily equipment checks to ensure proper functioning.
- Ensured that all products were properly labeled before being placed on shelves or shipped out.
- Organized incoming shipments of merchandise and sorted them according to size, type, color, or other criteria.
- Followed safety protocols to minimize risks during sorting operations.
- Assisted in inventory management by tracking sorted items for distribution.
Production Worker
Ramco Enterprises
Yuma
10.2015 - 04.2020
- Operated machinery to assemble products efficiently and safely.
- Monitored production line for quality assurance and adherence to standards.
- Collaborated with team members to ensure timely completion of tasks.
- Maintained cleanliness and organization of work area to promote safety.
- Loaded materials into machines for processing and assembly operations.
- Inspected finished products for defects before packaging and shipment.
- Followed safety protocols to minimize risks during production activities.
- Cleaned up work area at end of shift to maintain safe working environment.
Education
High School Diploma -
Foranea #1
San Luis, CO06-1988
Skills
- Meal preparation
- Food safety
- Equipment operation
- Inventory management
- Sanitation procedures
- Team collaboration
- Supply stocking
- Food quality assessment
Timeline
Food Service Worker
Crane School District
01.2021 - 12.2024
Production Worker
Ramco Enterprises
10.2015 - 04.2020
Sorter Operations Associate
Datepac
08.2015 - 10.2020
High School Diploma -
Foranea #1
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