Accomplished General Manager with a focus on financial performance and operational efficiency. Known for reducing costs and enhancing service quality, ready to leverage expertise for impactful business results.
Overview
30
30
years of professional experience
1
1
Certification
Work History
General Manager
Wendys Restaurant
Chandler
08.2017 - Current
Developed operational strategies to enhance service efficiency and customer satisfaction.
Implemented cost control measures, reducing operational expenses effectively.
Monitored financial performance and adjusted strategies to achieve budgetary targets.
Led team training sessions, improving service delivery and employee engagement.
Established performance metrics to evaluate staff effectiveness and operational success.
Conducted market analysis to identify expansion and growth opportunities.
Managed supplier relationships to ensure quality and timely product delivery.
Enhanced customer loyalty programs, resulting in increased repeat business.
General Mnager
Taco Bell Restaurant
Hattiesburg
05.2016 - 08.2017
Directed operational strategy to enhance efficiency and drive profitability across all restaurant functions.
Coordinated cross-department collaboration to streamline processes and improve service delivery.
Monitored performance metrics to identify trends and areas for improvement in customer satisfaction.
Established compliance protocols to mitigate risks and ensure adherence to health and safety regulations.
Led team-building activities to foster a positive work environment and enhance employee morale.
Managed inventory control systems to optimize stock levels and reduce waste.
Conducted regular staff evaluations to provide constructive feedback and support career development.
Optimized scheduling processes to balance labor costs with operational needs during peak hours.
Analyzed customer feedback to identify service gaps and implement corrective actions.
Facilitated team meetings to encourage open communication and ensure alignment with business objectives.
Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
Resolved customer complaints quickly while maintaining high quality standards of service delivery.
Trained employees on duties, policies and procedures.
Created schedules and monitored payroll to remain within budget.
Established and maintained effective communication with staff members to ensure efficient operations.
Administered employee discipline through verbal and written warnings.
Created a positive work environment by developing team building activities that encouraged collaboration among departments.
Tracked monthly sales to generate reports for business development planning.
Built and maintained loyal, long-term customer relationships through effective account management.
Guided management and supervisory staff to promote smooth operations.
Managed inventory levels and conducted corrective action planning to minimize long-term costs.
District Manager
At The Beach Tanning Salon
Denver
02.2011 - 05.2016
Implemented effective sales strategies to enhance district performance across multiple locations.
Coordinated training sessions for staff to improve customer engagement and retention rates.
Assessed operational processes to identify areas for efficiency improvements.
Developed and maintained budgets to ensure financial health of district locations.
Executed market strategy implementation to boost brand visibility in competitive areas.
Facilitated regular meetings with store managers to align on sales goals and performance metrics.
Monitored inventory levels and coordinated restocking efforts to meet customer demand.
Conducted performance evaluations for store teams to support professional development.
Streamlined compliance and risk assessment procedures to minimize operational disruptions.
Analyzed customer feedback to enhance service offerings and address specific needs.
Created promotional campaigns to drive foot traffic and increase salon memberships.
Established clear performance benchmarks to motivate team members and enhance accountability.
Implemented conflict resolution strategies to address staff disputes and maintain workplace harmony.
Reviewed financial reports to identify trends and inform strategic planning decisions.
Conducted regular store visits to ensure compliance with company policies, standards, and regulations.
Managed all personnel matters within the district including recruitment, hiring, performance reviews, disciplinary actions.
Provided ongoing coaching and training for store managers on how to maximize productivity and profits.
Developed strategic plans for increasing sales, reducing costs, improving operations efficiency.
Resolved customer complaints quickly and effectively while maintaining a high level of customer service satisfaction.
Worked with direct reports to develop and implement action plans, improving operating results.
Ensured that all stores met their monthly targets by providing guidance and support as needed.
Analyzed financial data for each store in the district to identify areas of improvement or growth potentials.
Identified opportunities for process improvement across multiple locations within the district.
Regularly communicated updates regarding changes in corporate policies or procedures down through store level employees.
Reviewed inventory levels at each store in order to ensure adequate stock availability.
Mentored team members by demonstrating best practices for sales and customer service.
Identified and developed top talent to promote performance-oriented culture.
Collaborated with other departments such as marketing, human resources, finance, to achieve goals set by upper management.
Cultivated positive rapport with associates and team leadership.
Performed periodic risk assessments of stores within the district to identify potential safety hazards.
General Manager
Arby's
Denver
06.2007 - 03.2011
Designed operational strategies to boost service efficiency and elevate customer satisfaction.
Maintained optimal inventory levels by monitoring stock and placing timely merchandise orders.
Executed comprehensive opening, closing, and shift change tasks to uphold daily standards.
Analyzed financial statements and sales reports to gauge productivity and assess goal attainment.
General Manager
The Bullstops Here
Conifer
05.1996 - 02.2006
Implemented cost control measures, reducing operational expenses significantly.
Monitored financial performance and adjusted strategies to meet budgetary targets.
Established performance metrics for evaluating staff effectiveness and operational success.
Led team training sessions that enhanced service delivery and employee engagement.
Managed supplier relationships to ensure timely delivery of quality products.
Executed compliance protocols, ensuring adherence to health and safety regulations.
Resolved customer complaints promptly while maintaining high standards of service delivery.
Directed community engagement initiatives to enhance brand presence.