
Experienced food service professional with 10+ years managing kitchens and preparing quality meals. I am skilled in staff leadership, inventory control, and health compliance. Expert at creating dishes for varied diets. Focused on excellent service and a positive dining atmosphere.
Innovative technology professional with several years of diverse experience. Skilled in enhancing systems and aligning technical solutions with business objectives. Proven success in leading projects from start to finish and contributing to organizational growth and success.