Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
References
Timeline
Generic

QUINTANA COLEMAN

Phoenix

Summary

Proficient Chef with a strong background in culinary arts and effective kitchen management. Demonstrated ability in menu design and food preparation, contributing to increased customer satisfaction. Focused on staff development and maintaining high standards of quality in all culinary endeavors.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Cleaning Professional

MaidPro
Phoenix
12.2024 - Current
  • Cleaned residential and commercial spaces to high standards.
  • Used safe and effective cleaning solutions.
  • Worked directly with clients to meet specific needs.

Cleaner & Maintenance

XCD Realty
Phoenix
12.2022 - 07.2024
  • Maintained office and residential properties.
  • Handled light repairs, appliance installs, and concrete work.
  • Known for reliability and efficiency.

Pastry Chef

Waldorf Astoria Hilton
Phoenix
06.2021 - 07.2022
  • Prepared pastries and baked goods to spec.
  • Maintained a safe and hygienic kitchen environment.
  • Managed ingredient inventory and prep.

Seasonal Prep Cook

Kitch fix
Phoenix
06.2020 - 07.2021
  • Followed recipes and ensured kitchen cleanliness.
  • Supported chefs in plating and presentation.
  • Handled various meats, vegetables, and garnishes.

Sous Chef

American legion
Phoenix
05.2017 - 10.2020
  • Prepared diverse menus catering to various member events and functions.
  • Assisted in menu planning, incorporating seasonal ingredients to enhance offerings for members.
  • Prepared ingredients by washing, chopping, and measuring accurately.
  • Operated kitchen equipment such as ovens, grills, and food processors safely.

Education

G.E.D. -

Drums, PA
01.2005

Business Mgmt Course -

Keystone Job Corps

Skills

  • Detail-Oriented Cleaning
  • Time Management
  • Maintenance & Repairs
  • Client Communication
  • Culinary techniques
  • Multitasking
  • Quality Assurance
  • Pastry preparation
  • Kitchen equipment operation
  • Ingredient preparation

Accomplishments

  • 95% Customer Satisfaction
  • Employee of the Month

Certification

  • Food handlers Card
  • Title 4

References

References available upon request.

Timeline

Cleaning Professional

MaidPro
12.2024 - Current

Cleaner & Maintenance

XCD Realty
12.2022 - 07.2024

Pastry Chef

Waldorf Astoria Hilton
06.2021 - 07.2022

Seasonal Prep Cook

Kitch fix
06.2020 - 07.2021

Sous Chef

American legion
05.2017 - 10.2020

G.E.D. -

Business Mgmt Course -

Keystone Job Corps

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QUINTANA COLEMAN