Hardworking and highly skilled professional offering proven expertise in completing and installations with high-quality work. Efficiently cut and fabricate pieces to finalize designs. Excellent technical, project management and decision-making abilities developed several years of experience.
Talented professional with solid background working with systems. Diligent in organizing work assignments, coordinating resources, and maintaining detailed, accurate records of every job. Detail-oriented inspector with service-oriented nature.
Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Dependable and hardworking employee with experience in fast-paced kitchens. Dynamic team player with strong attention to detail and good work ethic. Fast learner consistently meets deadlines without sacrificing quality.
Highly motivated Dishwasher with experience working closely with other kitchen staff. Consistently keeps up with fast-paced institutional kitchen workload. Superior work ethic and willingness to meet demand during busiest hours.
Work History
Pipefitter
Currier Construction
Scottsdale
Installed piping systems according to project specifications and safety regulations.
Collaborated with team members to ensure timely completion of projects.
Operated tools and equipment for cutting, bending, and assembling pipes.
Assisted in troubleshooting pipe installation issues during construction phases.
Maintained cleanliness and organization of work areas for safety compliance.
Adhered to safety protocols while performing high-risk tasks on job sites.
Communicated effectively with supervisors about project progress and challenges.
Use hand tools such as saws, drills, wrenches, threaders, to perform tasks related to the job at hand.
Measure, cut, thread, groove, bend and install piping according to specifications.
Observed safe work rules and utilized fall protection and PPE.
Handled all responsibilities for piping systems, including fabricating, assembling, installing and maintaining.
Collaborate with other tradespeople such as electricians or plumbers when necessary.
Dishwasher/Restaurant Busser
Fraizer's tavern
Scottsdale
Cleaned dishes, utensils, and kitchen equipment efficiently during peak hours.
Maintained a sanitary work environment following health and safety regulations.
Organized dishwashing area to ensure smooth workflow and accessibility.
Assisted kitchen staff by providing clean supplies when needed.
Operated commercial dishwashing machines to ensure cleanliness and efficiency.
Sorted and rinsed dishes before loading into dishwashers for effective cleaning.
Collaborated with team members to maintain kitchen cleanliness and orderliness.
Removed garbage and trash to designated disposal areas in accordance with health regulations.
Disposed of waste properly, adhering to recycling and waste management practices.
Stocked service areas with clean plates, bowls, cups, and other items as needed.
Loaded dirty dishes into the dishwasher racks and unloaded clean dishes from the washer onto carts or shelves.
Kept dishware, glasses and utensils ready for customer needs by quickly scraping, washing, and restacking items.
Inspected all returned dishes for cleanliness before restocking them on shelves.
Ensured that workstations were kept neat and tidy throughout the shift.
Followed all safety guidelines while handling sharp objects like knives or forks.
Swept and mopped floors in the kitchen area at regular intervals throughout shift.
Backed up kitchen team members during heavy work periods to maximize team coverage.
Replaced clean utensils in storage bins for easy access.
Developed great team spirit with other personnel by pitching in and helping with task completion.
Studied methods of coworkers, successfully learning kitchen, and food service skills.
Informed supervisors immediately if any machine malfunctions were observed during operation.
Assisted in preparing salads and desserts when requested by chefs or supervisors.
Unloaded deliveries from vendors ensuring that all items were accounted for.
Ensured timely availability of clean dishes for various meal services.
House Cleaner
P.s. it's clean
Mesa
Cleaned residential properties using eco-friendly cleaning products and techniques.
Organized cleaning supplies and equipment for efficient workflow and accessibility.
Followed safety protocols to ensure a safe working environment during cleaning tasks.
Maintained high standards of cleanliness in all areas, including kitchens and bathrooms.
Assisted in training new team members on proper cleaning methods and company policies.
Managed time effectively to complete assigned tasks within scheduled hours each day.
Reported maintenance issues to management for prompt resolution during cleaning visits.
Organized, cleaned and sanitized kitchens, bedrooms, living rooms and bathrooms to tidy and eliminate daily germs.
Swept, mopped, vacuumed and polished floors of all types.
Cleansed kitchen appliances such as microwaves, stoves, dishwashers.
Coordinated home cleaning schedule based on client availability and realistic time constraints.
Used proper chemicals and cleaning materials to optimal dilution and cleaned specific surfaces followed client requests.
Maintained supplies such as paper towels, toilet tissue, soaps.
Organized closets according to customer specifications.
Interacted pleasantly with clients and guests when performing daily duties.
Diswasher
Redlobster
Phoenix
Cleaned and sanitized dishes, utensils, and kitchen equipment efficiently.
Maintained cleanliness of kitchen areas by sweeping and mopping floors regularly.
Operated dishwashing machines to ensure thorough cleaning of all items.
Disposed of waste properly, ensuring compliance with health regulations.
Collaborated with team members to manage high-volume cleaning tasks during peak hours.
Assisted kitchen staff by restocking supplies and organizing dishware.
Followed safety protocols while handling chemicals and operating equipment safely.
Removed garbage and trash to designated disposal areas in accordance with health regulations.
Kept dishware, glasses and utensils ready for customer needs by quickly scraping, washing, and restacking items.
Inspected all returned dishes for cleanliness before restocking them on shelves.
Swept and mopped floors in the kitchen area at regular intervals throughout shift.
Backed up kitchen team members during heavy work periods to maximize team coverage.
Informed supervisors immediately if any machine malfunctions were observed during operation.
Assisted in preparing salads and desserts when requested by chefs or supervisors.
Unloaded trucks to move food and supplies from delivery vehicle to storage areas.
Ensured timely availability of clean dishes for various meal services.
Prep Cook
Pita Jungle
Phoenix
Prepared fresh ingredients for daily menu items and specials.
Assisted chefs in cooking and plating dishes during peak hours.
Maintained cleanliness and organization of kitchen workstations and tools.
Communicated effectively with staff to fulfill customer orders promptly.
Followed food safety standards to ensure quality and hygiene practices.
Collaborated with team members to streamline food preparation processes.
Operated kitchen equipment safely, including knives and mixers.
Prepped vegetables and ingredients by washing, chopping and dicing.
Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Measured ingredients accurately using measuring cups and spoons.
Followed recipes to prepare meals according to customer specifications.
Dishwasher/Table Busser
Fuddruckers Restaurants LLC
Mesa
Operated industrial dishwashing equipment to ensure cleanliness and sanitation.
Maintained a steady workflow by organizing dishes and utensils efficiently.
Assisted kitchen staff by providing clean cookware and dining ware promptly.
Followed safety procedures to maintain a safe working environment in the kitchen.
Collaborated with team members to prioritize tasks during peak hours.
Conducted regular cleaning of dishwashing areas to uphold hygiene standards.
Supported training new staff on proper dishwashing techniques and safety protocols.
Removed garbage and trash to designated disposal areas in accordance with health regulations.
Kept dishware, glasses and utensils ready for customer needs by quickly scraping, washing, and restacking items.
Followed all safety guidelines while handling sharp objects like knives or forks.
Backed up kitchen team members during heavy work periods to maximize team coverage.
Developed great team spirit with other personnel by pitching in and helping with task completion.
Restocked main kitchen areas with items from shelves, coolers, and freezers.