Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

SYDNEY FOSTER

Scottsdale

Summary

Proven leader in operations and team management with over17 years of experience in driving high standards of quality, safety, and efficiency. Excels at optimizing processes, troubleshooting issues, and ensuring compliance with stringent industry regulations. Seeking to contribute strong organizational and problem-solving skills in a food manufacturing maintenance role, while continuing to enhance team performance and operational success.

Overview

14
14
years of professional experience
1
1
Certification

Work History

General Manager

Arcadia Farms
05.2019 - Current
  • Lead all operational aspects of a premier farm-to-table dining establishment, ensuring smooth coordination between front-of-house and back-of-house operations
  • Develop and implement strategies to drive revenue growth, optimize customer satisfaction, and enhance team efficiency
  • Oversee staff recruitment, training, and development, fostering a positive and productive work environment
  • Manage inventory and supply chain logistics to ensure cost-effective procurement and waste reduction
  • Ensure compliance with health and safety regulations, maintaining an impeccable dining experience for customers

General Manager

ArtSpace
10.2016 - 05.2019
  • Directed daily operations of a high-traffic film theater and dining venue, balancing entertainment and culinary experiences for patrons
  • Established operational protocols to enhance service delivery, resulting in increased customer retention and satisfaction
  • Led a team of over50 employees, overseeing hiring, performance reviews, and training to align with organizational goals
  • Collaborated with vendors and suppliers to streamline procurement processes and manage budgets effectively
  • Implemented marketing initiatives and special events to boost patronage and revenue

Universal Banker

Midsouth Bank
09.2010 - 03.2016
  • Supported daily operations, troubleshooting system issues, and ensuring seamless workflow efficiency
  • Provided detailed administrative support, prepared accurate financial reports, and maintained precise documentation
  • Resolved customer concerns by providing tailored solutions and escalating complex cases to management as needed

Education

Associate - Culinary Arts

Bossier Parish College
01.2005

Skills

  • Expertise in Efficient Inventory and Resource Management
  • Equipment Maintenance Coordination
  • Quality Control & Compliance
  • Specialist in Process Optimization for Operational Success
  • Team Training & Supervision
  • Troubleshooting & Problem-Solving
  • Data Collection & Documentation
  • Safety Procedures & Sanitation Compliance

Certification

  • Food Handlers Card
  • Kitchen Manager Certification
  • Fingerprint Clearance Card

Timeline

General Manager

Arcadia Farms
05.2019 - Current

General Manager

ArtSpace
10.2016 - 05.2019

Universal Banker

Midsouth Bank
09.2010 - 03.2016

Associate - Culinary Arts

Bossier Parish College

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SYDNEY FOSTER