Toby Campbell
Huachuca City,AZ
Summary
I am a quick learner and eager to take on new challenges. I worked for Switzer Candy factory for 11 years before they moved the plant to Mexico. I worked for the Blues for 12 years as a Pantry Supervisor. In November of 2023, I made the move to Arizona.
Overview
5
5
years of professional experience
Work History
Construction Laborer
Thomas Fisher Construction
Royalton, IL
10.2024 - 11.2024
- Operated hand and power tools safely to complete construction tasks efficiently.
- Assisted in site preparation, including clearing debris and setting up scaffolding.
- Maintained cleanliness and organization of work areas to ensure safety compliance.
- Collaborated with team members to execute daily project goals effectively.
Landscape Worker
Mark Wingerter
Granite City, IL
04.2023 - 11.2023
- Operated landscape maintenance equipment including mowers, trimmers, and blowers.
- Assisted in planting trees, shrubs, and flowers according to design specifications.
- Implemented proper irrigation techniques to enhance plant health and growth.
- Maintained cleanliness of job sites by removing debris and waste materials.
- Mowed lawns using self-propelled and riding mowers.
- Helped build block walls.
Kitchen Manager
Paddy Mcd's
Granite City, IL
06.2022 - 03.2023
- Oversaw kitchen operations, ensuring compliance with health and safety standards.
- Trained and mentored staff on food preparation techniques and equipment usage.
- Developed and implemented efficient inventory management practices to reduce waste.
- Coordinated daily menu planning, ensuring alignment with seasonal ingredients and customer preferences.
- Stepped in as Bar Tender as needed.
Kitchen Manager
O'Connell's Pub
Granite City, IL
01.2020 - 05.2022
- Managed vendor relationships to secure high-quality ingredients at competitive prices.
- Implemented cost-control measures, optimizing labor and food costs without compromising quality.
- Enhanced kitchen workflow by streamlining processes and improving communication among team members.
- Established performance metrics for kitchen staff, fostering accountability and continuous improvement initiatives.
- Stepped in as Bar Tender when needed,
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Education
Culinary -
Southeast Missouri State University
Cape Girardeau, MO1989
High School Diploma -
Sikeston Senior High School
Sikeston1987
Skills
- Heavy lifting
- Problem-solving
- Attention to detail
- Worksite safety
- Basic math
- Masonry work
- Team collaboration
- Team player
- Safety and compliance
Timeline
Construction Laborer
Thomas Fisher Construction
10.2024 - 11.2024
Landscape Worker
Mark Wingerter
04.2023 - 11.2023
Kitchen Manager
Paddy Mcd's
06.2022 - 03.2023
Kitchen Manager
O'Connell's Pub
01.2020 - 05.2022
Culinary -
Southeast Missouri State University
High School Diploma -
Sikeston Senior High School