Summary
Overview
Work History
Education
Skills
Timeline
Generic

Trynity Richardson

Tucson

Summary

Results-oriented professional with extensive experience in Restaurant Operations Management. Skilled in team leadership, customer service excellence, and inventory control. Proven track record in optimizing front and back-of-house processes to enhance efficiency and drive exceptional outcomes. Expertise in staff training and fostering collaboration to consistently achieve organizational goals.

Overview

4
4
years of professional experience

Work History

Assistant Restaurant Manager

Peter Piper Pizza Inc
11.2025 - Current
  • Enhanced customer satisfaction by supervising daily operations effectively.
  • Reduced waste and improved cost efficiency through inventory control measures.
  • Optimized labor resources by coordinating scheduling during peak operational hours.
  • Refined training programs for new hires through collaboration with management team.
  • Ensured accurate financial reporting by monitoring daily cash transactions.

Restaurant Shift Manager

Peter Piper Pizza Inc
10.2024 - 11.2025
  • Ensured efficient service and customer satisfaction through daily operational supervision.
  • Trained team members on service protocols and food safety standards effectively.
  • Optimized labor costs by managing staff schedules while maintaining service quality.
  • Reduced waste and improved food cost control through effective inventory practices.
  • Resolved customer complaints swiftly, enhancing dining experience and building loyalty.
  • Identified menu improvement opportunities by monitoring sales performance and trends.

Restaurant Team Member

Peter Piper Pizza Inc
07.2021 - 08.2022
  • Ensured timely service by assisting in food preparation during peak hours.
  • Maintained dining area cleanliness, adhering to health and safety standards.
  • Processed customer transactions efficiently using point-of-sale system.
  • Delivered outstanding customer service through effective team collaboration.
  • Adapted to fast-paced changes, maintaining smooth operational flow.
  • Communicated menu items and promotions effectively to enhance customer engagement.

Education

License - Esthetician

Empire Beauty School
Tucson, AZ
06-2023

High School Diploma -

Flowing Wells High School
Tucson, AZ
05-2021

Skills

  • Shift management
  • Food safety compliance
  • Employee scheduling
  • Staff training and development
  • Opening and closing procedures
  • Schedule coordination
  • Money handling
  • POS system

Timeline

Assistant Restaurant Manager

Peter Piper Pizza Inc
11.2025 - Current

Restaurant Shift Manager

Peter Piper Pizza Inc
10.2024 - 11.2025

Restaurant Team Member

Peter Piper Pizza Inc
07.2021 - 08.2022

License - Esthetician

Empire Beauty School

High School Diploma -

Flowing Wells High School
Trynity Richardson