Summary
Overview
Work History
Education
Skills
Timeline
Generic

VICTORIA MARIANO

PHOENIX

Summary

Dedicated culinary should clearly highlight your diverse skills and experiences. As a chef, banquet server, retail worker, and warehouse worker. Eager to leverage my skills in food preparation, customer service, and logistics to contribute effectively to a dynamic team. Committed to delivering exceptional service and maintaining high-standers in all aspects of the work environment.

Overview

11
11
years of professional experience

Work History

Chef, Prep Chef

Desert Willow comfort Center
PHOENIX
01.2022 - 01.2024
  • Maintained an A rating with the Department of health. By standardizing cleaning procedures.
  • Mentored and train new staff improving performance by 20%.
  • Prepared meals for breakfast, lunch and PM brakes services with an average of 50 to 500 per day.
  • Collaborated with Head Chef on menu design and innovative recipes.

Line cook, Prep Chef

01.2020 - 01.2022
  • Maintaining kitchen and set-up menus and making food from scratch.

Packing, Shipping, and Receiving Assembler

Philosophy
Phoenix
07.2020 - 08.2021
  • Assembled packaging materials for various products efficiently and accurately.
  • Operated shipping equipment to prepare items for transport and delivery.
  • Received incoming shipments, inspected contents, and verified against purchase orders.

Senior supervisor, grill cook

Grand Canyon University
Phoenix
08.2012 - 10.2020
  • Supervised daily operations to ensure team efficiency and workflow management.
  • Trained staff on operational procedures and safety compliance measures.
  • Coordinated inventory management to maintain stock levels and reduce waste.

Education

High School Diploma -

West Mesa High School
Albuquerque, NM
05-1999

Skills

  • Menu design
  • Food safety
  • Cooking techniques
  • Recipe development
  • Kitchen management
  • Inventory control
  • Customer service
  • Team collaboration
  • Quality assurance
  • Staff training
  • Time management
  • Problem solving
  • Attention to detail
  • Communication skills
  • Inventory management
  • Quality control
  • Food safety compliance
  • Shipping logistics
  • Team leadership
  • Process optimization
  • Order picking
  • Cleaning and organizing
  • Shipping documentation
  • Order preparation
  • Microsoft Excel
  • Order fulfillment
  • Heavy lifting
  • Barcode scanning
  • Picking and packing
  • Multitasking and organization

Timeline

Chef, Prep Chef

Desert Willow comfort Center
01.2022 - 01.2024

Packing, Shipping, and Receiving Assembler

Philosophy
07.2020 - 08.2021

Line cook, Prep Chef

01.2020 - 01.2022

Senior supervisor, grill cook

Grand Canyon University
08.2012 - 10.2020

High School Diploma -

West Mesa High School
VICTORIA MARIANO