
Reliable and detail-oriented professional with experience in housekeeping and customer service, developed in a fast-paced, customer-focused environment. Strong communication, teamwork, and organizational skills, with a proven ability to maintain cleanliness standards while delivering excellent guest service. Adaptable and dependable, with a commitment to supporting team goals and ensuring positive guest experiences.
Arizona Food Handler Certification (ServSafe)
Certificate Number: FSP219298
Valid through 7/20/2026
Autodesk Certified User - Revit
Arizona CTE Professional Skills Certification