Wyatt Ramsgate
Flagstaff
Summary
Early-Career Kitchen Professional experienced in preparing pizzas, pastas, and appetizers in high-volume settings. Delivered accurate service and maintained cleanliness standards through effective team coordination and communication during peak periods. Focused on customer satisfaction and food safety, ensuring high-quality results in fast-paced environments.
Overview
1
1
Certification
1
1
year of professional experience
Work History
Line Cook
Nimarcos Pizza
Flagstaff, AZ
05.2025 - Current
- Prepared pizzas, pastas, and appetizers by following recipe specifications and order tickets accurately.
- Coordinated with kitchen staff to prioritize rush orders and keep service flowing smoothly.
- Followed food safety and sanitation procedures to keep work areas clean and compliant.
- Assembled menu items quickly while preserving portion control and presentation standards.
- Trained new kitchen staff on station setup, prep routines, and closing responsibilities.
- Communicated order changes clearly to reduce errors and support accurate meal execution.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Delivery Driver
Nimarcos Pizza
Flagstaff, AZ
05.2025 - Current
- Navigated efficient delivery routes to support timely service during high-volume shifts.
- Delivered pizza orders promptly while maintaining accurate handoff procedures and customer satisfaction.
- Verified order accuracy, ensuring correct toppings, sides, and special requests before departure.
- Processed cash and card payments accurately, balancing receipts with completed orders.
- Communicated professionally with guests to resolve delivery issues and confirm order details.
- Maintained vehicle cleanliness, fuel readiness, and safe driving practices for reliable service.
- Coordinated with kitchen staff to prioritize outgoing deliveries and reduce wait times.
- Delivered packages to customer doorsteps and business offices.
Education
No Degree - Fire Science
Coconino Community College
Flagstaff 05.2026
Skills
- Knife skills
- Food allergen safety
- Sanitation practices
- Cleanliness standards
- Time management
- Workload management
- Team coordination
- Problem-solving
- Attention to detail
- Food safety compliance
- Food preparation techniques
- Reliable and trustworthy
- Active listener
Accomplishments
First Team all Region 4A Defensive Back
Iron Eagle award
Certification
S-130: Firefighter Training
S-190: Introduction to Wildland Fire Behavior
ICS-100
ICS-200
ICS-700
EMT
Hazardous Materials
FF1
FF2
Timeline
Line Cook
Nimarcos Pizza
05.2025 - Current
Delivery Driver
Nimarcos Pizza
05.2025 - Current
No Degree - Fire Science
Coconino Community College