Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

Charles Frost

Tempe

Summary

Innovative Chef known for high productivity and efficiency in task completion. Skilled in menu development, inventory management, and culinary arts. Excel in time management, teamwork, and adaptability, ensuring smooth kitchen operations and exceptional dining experiences.

Motivated construction laborer committed to learning and implementing skilled trades and meeting customer needs. Follows instructions and leads others with equal proficiency. Cultivates productive working relationships and instills confidence and trust.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Chef

Midas Hospitality
Tempe
01.2025 - 06.2025
  • Managed daily kitchen operations, ensuring cleanliness and organization of workstations.
  • Assisted in inventory management by tracking ingredient levels and placing orders.
  • Implemented food safety practices to ensure compliance with health regulations.
  • Trained new kitchen staff on standard operating procedures and equipment usage.
  • Maintained kitchen equipment by performing routine cleaning and basic maintenance tasks.
  • Maintained a clean work environment by adhering to sanitation policies and procedures.

Framer

Precision Construction, LLC
Showlow
06.2022 - 08.2022
  • Constructed wooden frames for residential and commercial projects.
  • Assisted team in measuring and cutting materials accurately.
  • Followed safety protocols while operating hand and power tools.
  • Measured and cut lumber to specified dimensions using a hand saw, power miter saw, or radial arm saw.
  • Assembled and nailed together the framework of studs, headers and sills.

Installer

Banker Insulation
Snowflake
12.2018 - 01.2020
  • Installed fixtures and equipment according to specifications and safety standards.
  • Assisted with site preparation and layout for installation projects.
  • Maintained inventory of supplies, materials and tools to complete work on job sites.
  • Performed troubleshooting to diagnose and resolve system issues.
  • Mounted and connected mechanical and electrical equipment according to specifications.
  • Demonstrated proper use of equipment to reduce accidents and meet health and safety requirements.

Education

GED -

Northern Arizona Academy
Taylor, AZ
05-2009

Skills

  • Food safety practices
  • Inventory management
  • Kitchen operations
  • Fixture installation
  • Equipment maintenance
  • Construction techniques
  • Attention to detail
  • Safety protocols

Certification

  • Food Handlers Card

References

References available upon request.

Timeline

Chef

Midas Hospitality
01.2025 - 06.2025

Framer

Precision Construction, LLC
06.2022 - 08.2022

Installer

Banker Insulation
12.2018 - 01.2020

GED -

Northern Arizona Academy
Charles Frost